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Raven’s comfort food

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Pasta concoction

This dish, which I lovingly call “pasta concoction”, is something I invented as a second or third year student. You boil up some pasta shells, grate hard cheese over the hot, drained shells and pour warmed-up baked beans over the top. The resultant ooey gooey mess is a wonderful comfort food and, of course, dirt cheap.

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2 Comments, Comment or Ping

  1. Grab a free gravatar

    beautyredefined (79 comments.)

    That does sound like tasty comfort food, and I think even I could manage to make it!

  2. Grab a free gravatar

    Linda R. Moore

    Bear in mind I “invented” this when I was 19 or so (I’m sure many other students did the same)…it’s soooooo easy. :)

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